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the days invite us to linger a little longer
Surrounding our B&B Orchard House
I am so excited about this Pear Liqueur which is delightful when simply poured over a frappe of ice
so you can recreate it in your own way
Pear Brandy with Fig Syrup Rosé the days invite us toOur first ever pear brandy put down 4 years ago as a way of celebrating everything about our pear orchard of the Barossa. Weve added a touch of Kangaroo Island with Figgerys Sticky Fig Syrup and together they make the most luscious of drinks perfect for the cooler months to come. It comes down to that favourite flavour balance of mine, agrodolce; with just a touch of sweetness. 200ml