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" - Gavin Smith
violets and red current on the nose with touches of cinnamon
Widely regarded as one of Australia's benchmark fortified wines
and honey with toasted almonds and a finish that is beyond smooth
Fat Bastard Malbec cider " - Gavin SmithThe Fat Bastard Malbec is a medium purple hue. The nose has aromas of black cherry and ripe blackberry with hints of fresh cedar. The palate upfront is dark fruited and juicy, tangy blueberry, and ripe plums. Followed by a smoky cured meats and fine chalky tannins. The fruit is sourced from the home of malbec Mendoza in Argentina. Juicy style with layers of berry fruits and fine but apparent tannins makes this a perfect match to meat dishes.