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Polymers - Opportunities and Risks I food contact Wong & Gary Y

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Wong & Gary Y

2 Implications of the COVID-19 pandemic on phthalate exposure

He received his Ph

network structure analysis

Polymers - Opportunities and Risks I food contact Wong & Gary YDescription Author: Eyerer, Peter (Ed.) ISBN 978 3 540 88416 3 432 p., Hardcover Summary Since their first industrial use polymers have gained a tremendous success. The two volumes of "Polymers Opportunities and Risks" elaborate on both their potentials and on the impact on the environment arising from their production and applications. Volume 11 "Polymers Opportunities and Risks I: General and Environmental Aspects" is dedicated to the basics of the

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