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fruit-driven
with a total maceration time of fourteen to eighteen days
currant and strawberry fruit flavors are backed by a dense matrix of dusty tannins in this compact red
which often benefits from the same meticulous treatment the flagship receives
Gaja 1996 Barbaresco DOCG Piedmont Italy Best Brut Champagne fruit-drivenThe centerpiece of the portfolio, GAJA Barbaresco is a testament to the Gaja family's historic commitment to the appellation and its belief that Barbaresco stands proudly with the great growing regions of the world. The GAJA winery stopped sourcing fruit from other growers in 1961 in order to ensure the utmost quality in its wines. In all, GAJA Barbaresco is produced using grapes grown in 14 vineyards in the villages of Barbaresco and Treiso.
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