Flat Iron Steak Weight:1 LB You may request a larger

You may request a larger or smaller pig in the order comments

We recommend thawing and allowing your roast to warm up to room temperature before cooking

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Smoked/cured bone-in Fresh Ham steaks are cut 1

Flat Iron Steak Weight:1 LB You may request a largerFlat Iron Steak is the 2nd most tender steak in a beef! Sear, slice and serve for delicious beef flavor. All of our meat is vacuum sealed & flash frozen to ensure freshness. Pastured Hereford & Charolais Beef. Our grass fed beef flavor can not be found elsewhere, the pastures grazed here provide the much sought after flavor profile we have loved for years. We recommend thawing and allowing your steaks to warm up to room temperature before cooking (