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Authentic Egyptian Cooking (Arabic edition): From the Table of Abou El Sid "Climate change; International trade; Economic & financial crises & disasters; Industrial applications of scientific research & technological innovation"NewuploadApr and video interviews with scholars

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and video interviews with scholars discussing the same topics in the educated variety

Andrew Simon provides a new entry point into understanding everyday life and culture

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Authentic Egyptian Cooking (Arabic edition): From the Table of Abou El Sid "Climate change; International trade; Economic & financial crises & disasters; Industrial applications of scientific research & technological innovation"NewuploadApr and video interviews with scholarsNehal Leheta Traditionally, Egyptian cooking has been best practiced and enjoyed at home, where generations of unrecorded family recipes have been the sustaining repertoire for daily meals as well as sumptuous holiday feasts. Abou El Sid, one of Cairos most famous restaurants, has become well known for its authentic Egyptian dishes, and now presents more than fifty of its most classic recipes in a cookbook for the enjoyment of home cooks all over the

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