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entirely fermented in stainless steel for purity
seriously delicious
and aged in 2- to 5-year-old French oak barriques for 12 months and left on full lees prior to bottling in September 2019
made with sustainably farmed fruit
Convento da Vila Tinto 2023, Adega de Borba Sparkling entirely fermented in stainless steelAdega de Borba was founded from the coming together of thirteen Alentejo winegrowers in 1955, to celebrate and promote the Alentejo region and its distinctive native grapes and styles. This is a ripe, juicy, fruit forward blend of local grape varieties, laden with strawberry and cherry fruit and very food versatile.
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