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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
lemon balm & gold leaf
sandwiched with vanilla chantilly & rhubarb compote & then topped with a creamy chocolate icing
*Please note
Optional: Prawn Rolls can be served at room temperature or reheated
Cuca Anchovy Brioche Migas corporate events lemon balm & gold leafORDER NOTICE: 3 Days DESCRIPTION This canape is a labour of love. The brioche migas is made by our Pastry Chefs in house, brushed with olive oil and baked until golden. Each Migas is topped with whipped ricotta, roasted tomato jam, piment d espelette and Cuca anchovy fillets. INGREDIENTS Cuca Anchovy, ricotta cheese, thickened cream, tomato, sherry vinegar, sugar, piment d'Espelette, olive oil, salt and pepper Brioche: Flour, butter, eggs, yeast,
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