Ingredients pound Kale, (about 8 cups chopped) 1 Lemon, zested and juiced (or cup lemon juice) 1 tablespoon Maple Syrup, or other liquid sweetener 1 teaspoon Dijon 1 clove Garlic, grated on microplane teaspoon Salt, or more as needed 1 pinch Black Pepper cup Extra Virgin Olive Oil Recommended mix-ins (these are included in the nutrition data below) 1 (15-ounce can) Chickpeas (drained), or 1 cups cooked chickpeas large Avocado, pitted and diced cup Walnuts, chopped cup Parmesan Cheese Instructions To prepare KALE, rinse, pat dry, and chop or tear into pieces
Listing SKU: VJ4829796139093
It features a crew neckline, short sleeves and a zipper at the back
The long flowing fringe adds beautiful movement with every step, making it ideal for vacations, resort wear for beach parties, and warm summer evenings