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Ingredients 1/2 cup extra virgin olive oil 1/4 cup lemon juice fresh squeezed (just of 2 medium lemons) 2 tablespoons lemon zest zest of 1 lemon 1 tablespoon minced garlic about 3 cloves 1 teaspoon lemon pepper seasoning Optional: 2 tablespoons fresh dill minced Instructions To a medium bowl or liquid measuring cup, add the olive oil, lemon juice, lemon zest, garlic, lemon pepper seasoning and dill (if using)

I think its smart for every woman to have a solid black (or navy, if preferred) dress in her closet

Have you found a Quinceanera dress you just adore, but it reveals a little too much for your personal taste

Add about 1 to 2 tablespoons per cup of ranch, and mix well