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the nose is fresh red fruits and spice
Garnacha Tintorera
It’s picked at low brix and pressed off after a few hours of skin contact to achieve the perfect salmon-pink color
Normand in 1993
Martha Stoumen Nero d'Avola 2021 Unfined the nose is fresh redNative to the shores of Sicily, the Nero dAvola varietal strikes a wonderful balance of bright acidity and dark forest fruits. Winemaker Martha Stoumen worked with the Nero dAvola grape in Sicily and has brought her knowledge to Mendocino County. Look for dark fruit notes of black plum and black cherry with dried herbs and black licorice linger across the finish. If you enjoy a nice Malbec or smooth Merlot, try this hidden gem. Dry farmed Nero dAvola