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Paella Paella: With Tapas Gazpachos and Sangrias for a Festive Spanish Feast ISBN:9781845660284 Some additional recipes like rice

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Description

Some additional recipes like rice and bread

Lowcountry Delights Cookbook and Travel Guide features recipes from Lowcountry inns and restaurants

special sections open up to explore the essence of French food and drink

Description: From classics such as Chicken Cassoulet to the wonderfully rich Duck Confit

Paella Paella: With Tapas Gazpachos and Sangrias for a Festive Spanish Feast ISBN:9781845660284 Some additional recipes like ricePaella Paella: With Tapas Gazpachos and Sangrias for a Festive Spanish Feast recreates some Spanish culture through 40 original and authentic recipes for paella. Format: Hardcover with dust jacket, 128 pages Copyright: 2007 Publisher: New Burlington Books Author: Maria Solis Ballinger and Natalia Solis Ballinger Description: Spain is a country of strong contrasts, of passion and spirit, and this is reflected in its food. Colorful, fresh, and

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