Kudoki Jozu Jr. Ogawa Yeast Yamada Nishiki | くどき上手 Jr. 小川酵母 山田錦 Hinohikari Despite pasteurization

Despite pasteurization

this Junmai-shu boasts a refreshing acidity and smoothness from locally-grown Tsuyubakaze rice

it uses only rice

Prepare yourself for the ultimate sake adventure with Kaze no Mori's latest creation: the "Experimental ver

Kudoki Jozu Jr. Ogawa Yeast Yamada Nishiki | くどき上手 Jr. 小川酵母 山田錦 Hinohikari Despite pasteurizationFruity & Elegant Junmai Daiginjo Kudoki Jozu Jr.'s Ogawa Yeast Yamada Nishiki is a daring Junmai Daiginjo. The 40% polished Yamada Nishiki rice adds a touch of class to its bold character. Crafted with the renowned Ogawa yeast by Kamenoi Brewery, it delivers a tantalizing melon scent, a luscious sweetness, and a seamless finish.